A mixed case selected by star chef Steven Edwards, winner of Masterchef: The Professionals and chef-proprietor of etch. in Hove, together with his sommelier Sam Weatherill.
For a taste of out-and-out fine dining luxury, this case contains 1 bottle each of:
Champagne Drappier Brut Nature Zéro Dosage
Williams Selyem Unoaked Chardonnay 2015, California
Clos Stegasta Assyrtiko Rare, T-Oinos 2017, Greece
Pinot Noir Vieilles Vignes, Father John 2015, California
Yarra Yering Dry Red No. 2 2013, Australia
Chateau Batailley, Pauillac 2012, Bordeaux
Individually worth £367.95, special mixed case price £340.